Herbed Onion Parmesan Toasts

Name: Herbed Onion Parmesan Toasts
Total time: 25 min
Yield: Makes about 40
Ingredients: 1 ⅓ cups mayonnaise; 1 cup shredded parmesan cheese; 1 cup finely sliced green onions (including tops); 1 tablespoon chopped fresh dill; 1 tablespoon lemon juice; ¼ teaspoon pepper; 1 long baguette, thinly sliced

1 Rating

An all-Chardonnay blanc de blancs has an herbal quality that loves the green onions and dill in this appetizer, a brioche layer that echoes the toast itself, and a bright acidity that cuts through the rich mayo and cheese.

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Herbed Onion Parmesan Toasts

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