Steamed Clams and Tomatoes with Angel Hair Pasta
Store-bought clam juice adds great flavor to a quick pasta dish. Serve with crusty bread and a simple green salad to round out dinner.
Recipe by Cooking Light May 2008
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08/15/2018
Amazing and simple recipe! Tasted wonderful! I improvised, had to substitute mussels for clams due to availability, and added sliced mushrooms and spinach as well for added nutrients. Worked out perfectly~~
06/15/2011
Good solid recipe. I would recommend adding the pasta to the clam sauce in the end and allow the sauce to be absorbed into the pasta before serving.
09/05/2009
guick easy and yummy. I absolutely loved this one.
12/02/2008
This was so simple and easy to make. We loved it! I would have preferred a thicker sauce but my husband devoured it. He has asked me to make it again. It is great for a fast weeknight meal! It was just us two and there were no leftovers.
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