Skillet PB&J Monkey Bread

Name: Skillet PB&J Monkey Bread
Total time: 30 min
Yield: Serves 6 (serving size: 1 slice)
Ingredients: 1 pound cold fresh prepared pizza dough, cut into 1-in. pieces; ¼ cup unsalted butter, melted; ¼ cup granulated sugar; ½ cup grape jelly, plus more for serving, warmed in microwave until melted; ⅓ cup creamy peanut butter, warmed in microwave until melted; ¼ cup chopped honey roasted peanuts

1 Rating
1 Review

Ooey gooey peanut butter and jelly goodness! Kids and adults alike will go nuts for this sweet and decadent treat, which gets its chewy, light-as-air feeling from store-bought pizza dough.

By Nicole McLaughlin

Recipe by Well Done

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Recipe Summary

active:

10 mins

total:

30 mins

Yield:

Serves 6 (serving size: 1 slice)

Ingredients

1 pound cold fresh prepared pizza dough, cut into 1-in. pieces
¼ cup unsalted butter, melted
¼ cup granulated sugar
½ cup grape jelly, plus more for serving, warmed in microwave until melted
⅓ cup creamy peanut butter, warmed in microwave until melted
¼ cup chopped honey roasted peanuts

Directions

Step 1
Preheat oven to 375°F. Combine cold dough pieces, melted butter, and granulated sugar in a medium bowl; gently toss to coat. Transfer dough mixture to a 10-inch cast-iron skillet coated with cooking spray. Let stand in a warm place (80 to 85°) until puffed slightly, about 40 minutes.

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Step 2
Drizzle dough with melted jelly and melted peanut butter. Bake in preheated oven until top is golden and the inside is cooked through, 18 to 20 minutes. Drizzle with more jelly, if desired, and sprinkle with peanuts.

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Skillet PB&J Monkey Bread

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Recipe Summary

Ingredients

Directions

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