Search results for "doughnuts"

Baking the doughnuts and tossing them with a little butter, cinnamon and sugar makes them healthier than fried doughnuts. The sweet potato in the dough adds a lovely, earthy flavor. Instead of slowly baking the potato in the oven, microwave it for just 10 minutes.

I mean, if you ever have any leftover doughnuts, that is

If you've never had a doughnut from the freezer, have you even lived?

Whether you serve them for breakfast or dessert, we've got doughnuts to satisfy any sweet tooth.

The trope about doughnuts and the police is over 50 years old

Tangy, cakey, and crispy, the sour cream doughnut is tragically underrated

But don't call them "doughnuts" in front of a local

If you go nuts for doughnuts, pay attention.

If you need a break from rainbow-smattered sweets and unicorn-coated everything, these deliciously dark doughnuts are exactly what you’re looking for. A bright lemony glaze balances the warm toasty flavors delivered by black sesame seeds for a balanced, not-too-sweet doughnut. Being an oven-baked doughnut, this recipe is perfect for the first-time doughnut maker or anyone who’s not trying to spend their Saturday morning cleaning up a deep-fry station in their kitchen. We used black food dye to intensify the darkness of these doughnuts, but feel free to leave it out if you’d prefer. Beyond being an incredibly tasty way to boycott rainbow foods, these black sesame doughnuts are the perfect treat to whip out for Halloween.

Doughnut question my authority

Get a free doughnut every day June 1 through 5.

Bring the spring vibes inside with these doughnuts.

Good news for chocolate doughnut lovers and space enthusiasts

If you're willing to shell out big bucks for a pastry, we have a list for you

Meet your new (and my ancient) favorite flavor combo

Trends come and go, but this recipe is proof that doughnuts are eternal. Even that box of Krispy Kremes that you picked up at midnight last night. Stale doughnuts need love, too. Which is why we’re recycling them in a warm, custardy bread pudding disguised as the greatest brunch dish of all time. As if the doughnuts weren’t enough, we add an extra layer of decadence in the form of white chocolate and raspberry sauces. Drizzle them on the bread pudding or directly into your mouth. We won’t judge.

Get a Sweet-or-Treat Dozen for just $1 on Saturdays starting October 10th.

Mmmm, sprinkled stick food

Yes, they made Froot Loops Timbits too.