Quick Chicken Dishes in 15-Minutes or Less

This sweet and sour skillet is the answer to a quick chicken dish tonight. With plenty of vibrant flavors, the whole family is sure to be amazed at this better-than-takeout favorite.

Dinner doesn't get any easier than this five-ingredient salad. And it's bursting with Super Bowl Sunday potential.

We like a warm taco filling, but if you're going for something a little cooler and more refreshing, skip step 1 and drizzle the salsa over assembled tacos.

Add a delightful crisp to chicken by dredging it in a walnut and breadcrumb mixture and pan-frying. Serve over crisp greens and drizzle with a heavenly buttermilk-honey dressing. Best of all, this southern favorite cooks in under 10 minutes.

Going Greek with this chicken pita also means a quick go-to meal, perfect for busy weeknights or laid-back lunches. 

If broccoli rabe is a bit bitter for your family or if you have trouble finding it, chopped broccoli would be a delicious substitute. Serve with extra lemon for more zip.

It's the perfect way to use up a summer stash of zucchini! A short time under the broiler leaves zucchini perfectly tender, which pairs perfectly with this tender chicken dinner.

Fresh, hearty, and satisfying, this healthy bowl is ready in minutes thanks to quick-cooking farro and easy-to-prep ingredients.

Craving a burst of flavor for dinner tonight? This chicken dinner is it! The tiniest bit of sugar helps the avocado halves char in the pan, adding robust toasty flavor to this outstanding (and easy) chicken dinner.

Give a traditional Italian favorite an Asian flair with the addition of shiitake mushrooms and green onions. If you don't have Marsala, you can substitute dry sherry.

Sauté chicken tenders to minimize the cooking time for this easy chicken dish. Salsa and cilantro add a kick to the tender chicken and fresh summer vegetables. Simply spoon mixture into crisp tortillas and broil until the cheese melts for a Mexican-inspired meal in minutes.

Chicken fajitas are a festive and easy choice for weeknight dinners. Set out chicken, vegetables, and assorted toppings, and let everyone fill his or her own tortillas. Use storebought rotisserie chicken to save even more time in the kitchen.

White Barbecue Sauce, widely used in Alabama-style barbecue, is known for its vinegary taste and its use of mayonnaise as its base, rather than the usual tomato sauce. To make the sauce ahead of time, combine all the ingredients, store it in the refrigerator, and bring it to room temperature before serving.