A little tangy and a little sweet, this bright and citrusy dressing will instantly upgrade even the dullest salad. Use the Magical Butter Machine to create an intense orange-infused olive oil that serves as the base for this recipe. Other ingredients like fresh ginger and rice wine vinegar give this vibrant vinaigrette an Asian flair. This recipe makes a large batch of dressing, which you can use for salads all week long.

Recipe by MyRecipes March 2017

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Credit: Hayley Sugg

Recipe Summary

Yield:
Serves 16 (serving size: 3 tablespoons)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Zest and then peel the oranges; discard peel. Combine the orange zest and flesh with olive oil in the Magical Butter Machine. Run for 1 hour at 130°. 

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  • Strain the citrus-infused oil into a large bowl. Whisk in all of the remaining ingredients. Serve drizzled over your favorite salad. 

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