Bloody Mary Burgers

Name: Bloody Mary Burgers
Total time: 23 min
Yield: Serves 4 (serving size: 1 burger and 1 tablespoon sauce)
Ingredients: ¼ cup unsalted ketchup; 2 teaspoons prepared horseradish; 2 tablespoons Worcestershire sauce; 1 teaspoon garlic powder; ½ teaspoon celery salt; ½ teaspoon freshly ground black pepper; .38 teaspoon kosher salt; 1 pound 90% lean ground sirloin; Cooking spray; 4 (1 1/2-ounce) whole-grain hamburger buns; 8 romaine lettuce leaves; 1 dill pickle spear, thinly sliced crosswise

5 Ratings
5 Reviews

Inspired by the classic cocktail, these bold-flavored burgers make a fantastic brunch entrée. For an extra umami kick, whisk 1 to 2 teaspoons vodka into the sauce.

By Ivy Manning

Recipe by Cooking Light May 2015

Gallery

Credit: Jennifer Causey; Styling: Lindsey Lower, Claire Spollen

Recipe Summary

hands-on:

23 mins

total:

23 mins

Yield:

Serves 4 (serving size: 1 burger and 1 tablespoon sauce)

Nutrition Info

Directions

Step 1
Combine ketchup and horseradish in a small bowl, stirring with a whisk.

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Step 2
Combine Worcestershire, garlic powder, celery salt, pepper, salt, and beef in a bowl; gently blend with your hands. Form mixture into 4 (3 1/2-inch-diameter) patties.
Step 3
Heat a large cast-iron skillet over medium-high heat. Coat pan with cooking spray. Add burgers to pan; cook 2 to 3 minutes on each side or until desired degree of doneness. Place 1 burger on bottom half of each bun. Top burgers with ketchup mixture, lettuce, and pickle. Top with top halves of buns.

Nutrition Facts

Per Serving:

351 calories; fat 13.7g; saturated fat 5g; mono fat 5.5g; poly fat 1.4g; protein 28g; carbohydrates 31g; fiber 5g; cholesterol 74mg; iron 5mg; sodium 734mg; calcium 93mg.

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daneanp

03/11/2018

Everyone loved these. I did add a slice of pepper jack cheese. Will definitely make again.

sharird

09/08/2015

My husband and I loved these burgers! Bloody Mary's are not our favorite (not top choice, but we like them). This burger was reminiscent of a Bloody Mary and very juicy and flavorful. Will make again!

sukeedog

08/29/2015

These are very yummy and do indeed taste like Bloody Mary's! Great, unique burger.

Whygal

07/16/2015

Excellent burger--didn't change or add a thing. Very easy to prepare--I did add the vodka to the ketchup sauce--tasted just like a Bloody Mary. I served the burgers with Zucchini fries from Trader Joe's.

CookinInColo

06/18/2015

I'm a fan of Bloody Mary's so the same spices in a burger sounded good to me. It was very tasty and makes for an easy weeknight dinner. I did add a slice of swiss cheese.

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