Meet your new go-to recipe for homemade brownies. These decadent treats are extra rich and fudgy, thanks to a double hit of baking chocolate and bittersweet chocolate morsels. They’re incredibly easy to make, plus you probably have most of the ingredients in your pantry already. And while we’re definitely not above boxed brownie mixes, these homemade brownies would certainly steal the show at any party or get-together.
I have not made these, but we have our "go to" brownie recipe which is VERY similar and turns out awesome every time:
1 C butter
1 C brown sugar
1 C white sugar
2 oz unsweetened chocolate chopped
2 1/2 C semi sweet chocolate chips
5 eggs
1 Tbsp vanilla
1 1/2 C flour
1/4 tsp salt
I am a Baker so I know that sugar turns to liquid when heated, your ratio of sugar to flour is off, or the ingredients has a miss print. I am not even going to try this one. The poor other reviewer was really hoping for some fudgy brownies but got less than sauce and I believe he read and measured everything as written. I would get the same sad result.
Absolutely terrible. Comes out like soup. Followed the recipe exactly, twice, Using a glass and a metal pan. Had to pitch it both times!
