Baked Honey-Raisin Brie

Name: Baked Honey-Raisin Brie
Prep time: 10 min
Total time: 30 min
Yield: Makes 10 servings
Ingredients: ¼ cup orange liqueur; 1 cup golden raisins; 2 (8-ounce) Brie rounds; 3 tablespoons honey; Pear slices, assorted crackers

4 Ratings
3 Reviews

Baked Brie cheese topped with orange liqueur, raisins, and honey is a superfast, yet elegant, appetizer that's perfect for taking to parties.

By Karen Macy Schepis, Dallas, Texas

Recipe by Southern Living November 2005

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Recipe Summary

prep:

10 mins

stand:

5 mins

bake:

15 mins

total:

30 mins

Yield:

Makes 10 servings

Ingredients

¼ cup orange liqueur
1 cup golden raisins
2 (8-ounce) Brie rounds
3 tablespoons honey
Pear slices, assorted crackers

Directions

Step 1
Microwave orange liqueur at HIGH 1 minute in microwave-safe bowl; add raisins, and let stand 5 minutes.

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Step 2
Trim rind from top of Brie rounds, leaving a 1/2-inch border on tops. Place Brie rounds in 9-inch pieplates or ovenproof plates. Spoon raisin mixture evenly on Brie rounds, and drizzle evenly with honey.
Step 3
Bake at 350° for 12 to 15 minutes or until cheese is melted. Serve immediately with pear slices and crackers.

Chef's Notes

Cook this appetizer ahead, cover with nonstick aluminum foil, and take to the party. Toss pear slices (and apple slices, if desired) in lemon juice diluted slightly with water to prevent browning, or cut and serve fruit immediately when you get there.

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KevinQ

01/15/2012

This was a huge hit at my party this evening. So glad I found the recipe. Gonna be sharing it. Definitely will make again.

PinkFlamingo

07/08/2009

This is delicious. I'll definitely make and serve this again.

AlohaCara

02/14/2009

I used regular raisins on a wedge of brie, served with apple slices & rosemary-flavored crackers, and took this to a friend's dinner party. It was a huge hit! It was completely gone within the first hour and super simple to make. I would recommend this for any special occasion!

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Baked Honey-Raisin Brie

Gallery

Recipe Summary

Ingredients

Directions

Chef's Notes

Reviews (3)

All Reviews for Baked Honey-Raisin Brie