Air Fried Buffalo Wings

Name: Air Fried Buffalo Wings
Total time: 1 h 15 min
Yield: Serves 4 (serving size: 6 wings)
Ingredients: 24 chicken wings or drumettes; 2 teaspoons kosher salt; 1 teaspoon black pepper; 1 tablespoon cornstarch; 1 cup buffalo-style hot sauce

2 Ratings
2 Reviews

Skip the deep frying mess and pull out the air fryer instead. With skin this crisp, your Super Bowl party people will never know the difference.

By Nicole McLaughlin

Recipe by Well Done

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Recipe Summary

active:

10 mins

total:

1 hr 15 mins

Yield:

Serves 4 (serving size: 6 wings)

Ingredients

24 chicken wings or drumettes
2 teaspoons kosher salt
1 teaspoon black pepper
1 tablespoon cornstarch
1 cup buffalo-style hot sauce

Directions

Step 1
Place wings in an even layer on a baking sheet. Pat wings dry with a paper towel; sprinkle evenly with salt and pepper. Sprinkle evenly with cornstarch; toss to coat.

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Step 2
Place 8 of the wings into an air fryer basket that has been lightly coated with cooking spray. Return basket to air fryer, and set temperature to 400°F. Set timer to 20 minutes.
Step 3
Combine cooked wings and 1/3 cup of the buffalo sauce in a large bowl; toss to coat. Repeat process twice with remaining wings and sauce.
Step 4
NOTE: Drain any oil that has dripped and collected in air fryer to prevent excess smoking.

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shasta21

01/15/2021

1 tablespoon cornstarch for 24 wings! LOL

lcorbett46comcastnet

12/29/2020

This recipe tells me nothing about cooking the wings, only what to do with them after cooking. Recipe is very vague...1 what? t. T. c,? I have never seen a recipe like it with no real measurements. Do I just guess what you mean?

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Air Fried Buffalo Wings

Gallery

Recipe Summary

Ingredients

Directions

Reviews (2)

All Reviews for Air Fried Buffalo Wings